Pastry Creation, Catering and Consulting for Restaurants, Tours and Events.

PASTRY CHEF AND HOSPITALITY PROFESSIONAL WITH OVER A DECADE OF EXPERIENCE IN THE LUXURY AND ENTERTAINMENT SECTORS, WITH BRANDS INCLUDING SOHO HOUSE, FOUR SEASONS, SYDELL GROUP, LVMH, HBO, NETFLIX, AND LIVE NATION. WORK INCLUDES EVERYTHING FROM DEVELOPING PASTRY AND BREAD PROGRAMS FOR NEW RESTAURANT OPENINGS IN NEW YORK CITY, LOS ANGELES, THE HAMPTONS AND FINGER LAKES REGION TO CATERING FILM AND TV PRODUCTIONS, WEDDINGS, FOOD FESTIVALS AND ARENA AND STADIUM TOURS.